Ingredients
To prepare Honey Garlic Noodles, you’ll need the following ingredients:
- Noodles: 8 ounces of your choice (spaghetti, soba, or rice noodles work well)
- Garlic: 4 cloves, minced
- Honey: 3 tablespoons
- Soy sauce: 2 tablespoons
- Sesame oil: 1 tablespoon
- Ginger: 1 teaspoon, grated
- Red pepper flakes: ½ teaspoon (optional for a hint of heat)
- Green onions: 2, chopped for garnish
- Sesame seeds: 1 tablespoon, toasted for garnish
- Vegetable oil: 1 tablespoon
- Salt and pepper: To taste
Instructions
Follow these simple steps to create your own Honey Garlic Noodles:
- Prepare the Noodles:
- Begin by cooking the noodles according to the package instructions. Ensure they are al dente, then drain and set aside.
- Make the Sauce:
- In a small bowl, mix together honey, soy sauce, sesame oil, and grated ginger. Stir until the honey is fully dissolved.
- Sauté the Garlic:
- Heat the vegetable oil in a large pan over medium heat. Add the minced garlic and sauté for about 1-2 minutes, or until fragrant.
- Combine Ingredients:
- Pour the honey-soy mixture into the pan with the garlic. Stir well until the sauce begins to simmer.
- Toss the Noodles:
- Add the cooked noodles to the pan, ensuring they are well-coated with the sauce. Use tongs or a fork to toss them thoroughly.
- Season and Garnish:
- Season with salt, pepper, and red pepper flakes (if using). Garnish with chopped green onions and toasted sesame seeds.
- Serve:
- Serve the Honey Garlic Noodles hot and enjoy the harmonious blend of flavors.
Nutrition
- Serving Size: one normal portion
- Calories: 350
- Fat: 9g
- Carbohydrates: 65g
- Protein: 7g